SO Restaurant Overview - Flipbook - Page 8
95 Pre Fixe Menu
Available for up to 50 guests
Guests are welcome to choose from the menu selection listed below.
Custom printed menus with company or occasion headers are available by request.
$95/person (taxes, service, & beverages not included)
SALAD
HOUSE SALAD (GF)
Mixed Baby Greens, Heirloom Tomatoes, Radish, Julienne Carrots,
Red Onion, Cucumber, Herb Vinaigrette
BERRY SALAD (GF)
Mixed Berries, Baby Arugula, Boursin Cheese, Honey Yogurt Dressing
CUCUMBER ROLL (GF)
Boursin-Goat Cheese, Caramelized Citrus Fruit, Smoked Red Trout Caviar,
Micro Greens, Champagne Vinaigrette
ENTREE
BUTTERED CHICKEN (GF)
Marinated Indian Spiced Yogurt Chicken, Curry Tomato Cream Sauce,
Basmati Lemon Rice, Fresh Cilantro, Garlic Naan Bread
CHILEAN SEABASS (GF)
Grilled Vegetable Quinoa Salad, Baby Watercress, Parsley Oil, Balsamic Glaze
ORIGAMI SAKE STEAK - WAHRMUND FARMS
Origami Sake-Marinated 16oz NY Strip Steak, Coconut-Wasabi Mash,
Stir-Fried Vegetables, Lotus Root Chips
8oz FILET MIGNON - WAHRMUND FARMS
Smoked Filet, Roasted Fingerling Potatoes, Mexican Street Corn,
Southwestern Blackberry-BBQ Sauce
(ADD ON 8oz AUSTRALIAN ROCK LOBSTER TO EITHER STEAK FOR $38)
GRILLED VEGETABLE QUINOA SALAD (GF)
Yellow Wax Green Beans, Champagne Leeks, Heirloom Fingerling Potatoes,
Grilled Asparagus, Baby Watercress
DESSERT
VANILLA CRÈME BRÛLÉE
Pistachio Praline, Grand Marnier Chantilly Cream, Honeycomb
BELGIAN CHOCOLATE LAVA CAKE
Raspberry Coulis, Madagascar Vanilla Gelato
